June 23, 2010

Tossed Garlic Shrimp - 15 minutes till dinner!

Last night we ended up with some extra raw shrimp leftover from a bar-b-q.  With some herbs, garlic and tomatoes dinner came together so fast and full of flavor.  It took only 15 minutes to make!!

6 cloves garlic
1/2 onion
1/4 cup chopped herbs whatever you like.  I used basil, thyme and orgeano
2 tomatoes - rough chop
olive oil
salt and pepper to taste
pasta of choice

brown garlic and onion in olive oil add herbs and tomato until just cooked
toss in shrimp and cook until just white
toss in cooked pasted and 1/2 cup pasta cooking water
leave on heat for 1 minute
serve with fresh Parmesan